This machine is applied to pasta processing, pastries and bread food industry. It can be used to press a variety of cakes and toughness of the dough. It is only required to place the dough on the lower conveyor and then run the machine so as to achieve the process of automatically conveying, kneading, pressing and folding. Thus reduces the times of touching between the machine and hands, without manually feeding, therefore eliminating the security risks and reducing labor intensity.